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~isPartOf:"International journal of hospitality management"
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Consumer behaviour
723
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723
Gastronomie
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287
Hotel industry
239
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Dienstleistungsqualität
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Han, Heesup
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International journal of hospitality management
Journal of business research : JBR
2,264
NBER working paper series
2,019
Journal of retailing and consumer services
1,982
Working paper / National Bureau of Economic Research, Inc.
1,607
NBER Working Paper
1,572
Discussion paper series / IZA
1,125
Food policy : economics planning and politics of food and agriculture
847
Working paper
834
International journal of consumer studies
825
Psychology & marketing
692
IZA Discussion Paper
688
Journal of consumer research : JCR ; an interdisciplinary bimonthly
600
World development : the multi-disciplinary international journal devoted to the study and promotion of world development
598
SpringerLink / Bücher
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Policy research working paper : WPS
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Discussion papers / CEPR
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CESifo working papers
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World Bank E-Library Archive
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Technological forecasting & social change : an international journal
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European Journal of Marketing
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IZA Discussion Papers
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Covid economics : vetted and real-time papers
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Comercio exterior : CE
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Journal of Consumer Marketing
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American journal of agricultural economics
448
Management science : journal of the Institute for Operations Research and the Management Sciences
437
Cogent business & management
427
The journal of brand management : an international journal
420
Documentos CEDE
417
Journal of health economics
415
The journal of product & brand management
414
Asia Pacific journal of marketing and logistics
402
European journal of marketing : EJM
389
Journal of business ethics : JOBE
384
Finance research letters
379
European research studies
377
Investigación económica : revista de la Faculdad de Economía de la Universidad Nacional Autónoma de México
375
Health economics
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ECONIS (ZBW)
877
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1
Restaurants and COVID-19 : what are
consumers
' risk perceptions about restaurant
food
and its packaging during the pandemic?
Byrd, Karen
;
Her, Eun Sol
;
Fan, Alei
;
Almanza, Barbara
; …
- In:
International journal of hospitality management
94
(
2021
),
pp. 1-9
Persistent link: https://www.econbiz.de/10012495008
Saved in:
2
Mr. Potato Head fights
food
waste : the effect of anthropomorphism in promoting ugly
food
Shao, Xiaolong
;
Jeong, EunHa
;
Jang, Soocheong
;
Xu, Yang
- In:
International journal of hospitality management
89
(
2020
),
pp. 1-13
Persistent link: https://www.econbiz.de/10012293740
Saved in:
3
Understanding customers' healthy
food
choices at casual dining restaurants : using the value-attitude-behavior model
Kang, Juhee
;
Jun, Jinhyun
;
Arendt, Susan W.
- In:
International journal of hospitality management
48
(
2015
),
pp. 12-21
Persistent link: https://www.econbiz.de/10011341605
Saved in:
4
When dessert comes close : the effects of anticipating indulgent consumption and dietary restraint on healthy
food
preference at restaurants
Oh, Ga-Eun
- In:
International journal of hospitality management
90
(
2020
),
pp. 1-11
Persistent link: https://www.econbiz.de/10012300125
Saved in:
5
Restaurants' healthy eating initiatives for children increase parents' perceptions of CSR, empowerment, and visit intentions
Lee, Kiwon
;
Conklin, Martha
;
Bordi, Peter
;
Cranage, David
- In:
International journal of hospitality management
59
(
2016
),
pp. 60-71
Persistent link: https://www.econbiz.de/10011609942
Saved in:
6
The impact of menu size on calorie estimation
Kim, Junghyun
;
Lee, Yong Kyu
;
Herr, Paul M.
- In:
International journal of hospitality management
100
(
2022
),
pp. 1-10
Persistent link: https://www.econbiz.de/10013266156
Saved in:
7
"I am so ashamed of my body" : obese guests' experiences in hotels
Poria, Yaniv
;
Beal, Jeremy
;
Shani, Amir
- In:
International journal of hospitality management
92
(
2021
),
pp. 1-8
Persistent link: https://www.econbiz.de/10012425205
Saved in:
8
Over-ordering and
food
waste : the use of
food
delivery apps during a pandemic
Sharma, Rajat
;
Dhir, Amandeep
;
Talwar, Shalini
;
Kaur, Puneet
- In:
International journal of hospitality management
96
(
2021
),
pp. 1-13
Persistent link: https://www.econbiz.de/10012585705
Saved in:
9
Role of airline
food
quality, price reasonableness, image, satisfaction, and attachment in building re-flying intention
Han, Heesup
;
Lee, Kai-Sean
;
Chua, Bee-Lia
;
Lee, Sanghyeop
; …
- In:
International journal of hospitality management
80
(
2019
),
pp. 91-100
Persistent link: https://www.econbiz.de/10012058616
Saved in:
10
The information quality and source credibility matter in customers’ evaluation toward
food
O2O commerce
Kang, Jee-Won
;
Namkung, Young
- In:
International journal of hospitality management
78
(
2019
),
pp. 189-198
Persistent link: https://www.econbiz.de/10012012745
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