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Reimagining global food value chains through effective resilience to COVID-19 shocks and similar future events : a dynamic capability perspective
Ali, Imran; Arslan, Ahmad; Chowdhury, Maruf; Khan, Zaheer; … - In: Journal of business research : JBR 141 (2022), pp. 1-12
Persistent link: https://www.econbiz.de/10013168028
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A circular capability framework to address food waste and losses in the agri-food supply chain : the antecedents, principles and outcomes of circular economy
Kusumowardani, Niken; Tjahjono, Benny; Lazell, Jordon; … - In: Journal of business research : JBR 142 (2022), pp. 17-31
Persistent link: https://www.econbiz.de/10013168095
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Identifying food insecurity in food sharing networks via machine learning
Nica-Avram, Georgiana; Harvey, John; Smith, Gavin; … - In: Journal of business research : JBR 131 (2021), pp. 469-484
Persistent link: https://www.econbiz.de/10012545077
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Tales from the countryside : unpacking "passing the environmental buck" as hypocritical practice in the food supply chain
Glover, Jane; Touboulic, Anne - In: Journal of business research : JBR 121 (2020), pp. 33-46
Persistent link: https://www.econbiz.de/10012417311
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Embodied transformations and food restrictions : the case of medicalized obesity
Ourahmoune, Nacima - In: Journal of business research : JBR 75 (2017), pp. 192-201
Persistent link: https://www.econbiz.de/10011699844
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Honey they shrank the food! An integrative study of the impact of food granularity and its operationalization mode on consumption
Roose, Gudrun; Van Kerckhove, Anneleen; Huyghe, Elke - In: Journal of business research : JBR 75 (2017), pp. 210-220
Persistent link: https://www.econbiz.de/10011699853
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Religiosity and special food consumption : the explanatory effects of moral priorities
Minton, Elizabeth A.; Johnson, Kathryn A.; Liu, Richie L. - In: Journal of business research : JBR 95 (2019), pp. 442-454
Persistent link: https://www.econbiz.de/10011980246
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Food access for all : empowering innovative local infrastructure
Bublitz, Melissa G.; Peracchio, Laura A.; Dadzie, … - In: Journal of business research : JBR 100 (2019), pp. 354-365
Persistent link: https://www.econbiz.de/10012023812
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The experiential pleasure of food : a savoring journey to food well-being
Batat, Wided; Peter, Paula C.; Moscato, Emily M.; … - In: Journal of business research : JBR 100 (2019), pp. 392-399
Persistent link: https://www.econbiz.de/10012023815
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Package color saturation and food healthfulness perceptions
Mead, James A.; Richerson, Rob - In: Journal of business research : JBR 82 (2018), pp. 10-18
Persistent link: https://www.econbiz.de/10011771724