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competition-the so-called Schumpeterian hypothesis. Third, the effect of the nationality of a firm on innovation is investigated … innovations. Establishments in the 'other' food products industry tend to lead when it comes to innovation, whereas fish product …
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la concurrence, la soi-disant hypothese schumpeterienne. Il est troisiemement consacre a une etude des consequences sur l'innovation …
Persistent link: https://www.econbiz.de/10005695542
This paper investigates the evolution of industrial structure in the Canadian food processing sector and its relationship to technological change. It uses 1998 special survey data on advanced technology use, plant characteristics and plant performance.
Persistent link: https://www.econbiz.de/10005695461
Dans ce document, on etudie l'evolution de la structure industrielle du secteur canadien de la transformation des aliments et le lien entre cette evolution et le changement technologique. On utilise egalement les donnees d'une enquete speciale menee en 1998 sur l'utilisation de la technologie de...
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