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~person:"Jang, Soocheong"
~subject:"Markenführung"
~subject:"USA"
~type:"article"
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Markenführung
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Consumer behaviour
57
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31
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14
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13
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Jang, Soocheong
Han, Heesup
35
Phau, Ian
31
Loureiro, Sandra Maria Correia
30
Keller, Kevin Lane
26
Melewar, T. C.
26
Ko, Eunju
24
Sarkar, Abhigyan
23
Bang, Nguyen
20
Diamantopoulos, Adamantios
19
Japutra, Arnold
19
Khan, Imran
19
Lusk, Jayson L.
19
Guzman, Francisco
18
Hollebeek, Linda D.
18
Rahman, Zillur
18
Veloutsou, Cleopatra
18
Park, Jungkun
17
Sarkar, Juhi Gahlot
17
Sung, Yongjun
17
Esch, Franz-Rudolf
15
Fetscherin, Marc
15
Goldsmith, Ronald E.
15
Ko, Yong Jae
15
Valette-Florence, Pierre
15
Dawes, John
14
Ekinci, Yuksel
14
Fitzsimons, Gavan J.
14
Kunkel, Thilo
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Paul, Justin
14
Pelsmacker, Patrick de
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Romaniuk, Jenni
14
Sreejesh, S.
14
Steenkamp, Jan-Benedict E. M.
14
Christodoulides, George
13
Dens, Nathalie
13
Foroudi, Pantea
13
Grohmann, Bianca
13
Kemp, Elyria
13
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International journal of hospitality management
10
International journal of contemporary hospitality management
4
The journal of services marketing
2
Journal of business research : JBR
1
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
1
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ECONIS (ZBW)
18
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1
Price bundling presentation and consumer's bundle choice : the role of quality certainty
Kwon, SoYeon
;
Jang, Soocheong
- In:
International journal of hospitality management
30
(
2011
)
2
,
pp. 337-344
Persistent link: https://www.econbiz.de/10008908385
Saved in:
2
Who spoils the barrel? : negative spillover effect on competitor brands during food crises
Seo, Soobin
;
Jang, Soocheong
- In:
International journal of hospitality management
98
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10013198507
Saved in:
3
Heuristic evaluation of healthy menus : examining the effect of
brand
image congruity
Jeong, EunHa
;
Jang, Soocheong
- In:
International journal of contemporary hospitality management
29
(
2017
)
10
,
pp. 2514-2534
Persistent link: https://www.econbiz.de/10011777063
Saved in:
4
Perceived attributes of Asian foods : from the perspective of American customers
Jang, Soocheong
;
Ha, Aejin
;
Silkes, Carol A.
- In:
International journal of hospitality management
28
(
2009
)
1
,
pp. 63-70
Persistent link: https://www.econbiz.de/10003798972
Saved in:
5
Perceptions of Chinese restaurants in the US : what affects customer satisfaction and behavioral intentions?
Liu, Yinghua
;
Jang, Soocheong
- In:
International journal of hospitality management
28
(
2009
)
3
,
pp. 338-348
Persistent link: https://www.econbiz.de/10003855796
Saved in:
6
The effects of international fairness on satisfaction and behavioral intentions : mature versus non-mature customers
Namkung, Young
;
Jang, Soocheong
- In:
International journal of hospitality management
28
(
2009
)
3
,
pp. 397-405
Persistent link: https://www.econbiz.de/10003855821
Saved in:
7
Perceived quality, emotions, and behavioral intentions : application of an extended Mehrabian-Russell model to restaurants
Jang, Soocheong
;
Namkung, Young
- In:
Journal of business research : JBR
62
(
2009
)
4
,
pp. 451-460
Persistent link: https://www.econbiz.de/10003839885
Saved in:
8
Relationships among hedonic and utilitarian values, satisfaction and behavioral intentions in the fast-casual restaurant industry
Ryu, Kisang
;
Han, Heesup
;
Jang, Soocheong
- In:
International journal of contemporary hospitality management
22
(
2010
)
2/3
,
pp. 416-432
Persistent link: https://www.econbiz.de/10003976234
Saved in:
9
Exploring seniors’ casino gaming intention
Phillips, WooMi Jo
;
Jang, Soocheong
- In:
Journal of hospitality & tourism research : JHTR ; the …
36
(
2012
)
3
,
pp. 312-334
Persistent link: https://www.econbiz.de/10009578327
Saved in:
10
Effects of ethnic authenticity : investigating Korean restaurant customers in the US
Jang, Soocheong
;
Ha, Jooyeon
;
Park, Kwangmin
- In:
International journal of hospitality management
31
(
2012
)
3
,
pp. 990-1003
Persistent link: https://www.econbiz.de/10009544262
Saved in:
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