This dissertation explores the relationship between sustainable food consumerism and mental models. A special focus is …) What are the effects of traits spirituality and mindfulness on food choice and dietary behavior? (3) How can mental …

This study examines sustainable food consumption in China and India, based on online consumer survey data. It explores … which factors influence sustainable food consumption in these countries, based upon a model related to the Theory of Planned … are the significant influence of subjective norms on intention towards sustainable food consumption and the influence of …

Today’s global food production and consumption often stand in sharp contrast to the objectives of sustainable … development. Sustainable food products, characterised by higher environmental or ethical standards than conventional equivalents … crucial for agri-food market actors to understand consumer expectations regarding sustainable food, so they can appropriately …

/ organic & fair trade). Then they had to complete a questionnaire about their attitudes towards food consumption. Respondents … higher willingness to increase sustainability through their consumption behaviour. They are very much interested in high food … sustainable food marketing about how to target their most relevant segment, the convinced sustainable consumer. …

European organic food market is continuously growing. In the EU this production method is regulated according to the Council … future success of organic agriculture as one sustainable solution of food production is to a large extent dependent on its … market success, thus the positioning of organic food is a crucial topic for food policy and marketing. This paper analyses …