Food labeling standards play a vital role in shaping our food choices. Many food-borne diseases can be effectively … curtailed by adopting customer centered Front-of-Package (FOP) food labeling and nutritional standards. Past studies primarily … consumer satisfaction towards FOP food labeling standards. To address this research gap, this study proposes an analytical …

When does increased service quality competition lead to customer defection, and which customers are most likely to … higher rate from the incumbent following increased service quality (price) competition only when the incumbent offers high …