//--> //--> //-->
Toggle navigation
Logout
Change account settings
EN
DE
ES
FR
A-Z
Beta
About EconBiz
News
Thesaurus (STW)
Research Skills
Help
EN
DE
ES
FR
My account
Logout
Change account settings
Login
Publications
Events
Your search terms
Search
Retain my current filters
~subject:"Service quality"
Search options
All Fields
Title
Exact title
Subject
Author
Institution
ISBN/ISSN
Published in...
Publisher
Open Access only
Advanced
Search history
My EconBiz
Favorites
Loans
Reservations
Fines
You are here:
Home
The study of brand loyalty and...
Similar by person
Narrow search
Delete all filters
| 1 applied filter
Year of publication
From:
To:
Subject
All
Service quality
Consumer behaviour
21
Konsumentenverhalten
21
Theorie
16
Theory
16
Finanzbeziehungen
13
Fiscal relations
13
USA
11
United States
11
South Korea
9
Südkorea
9
Adverse Selektion
7
Adverse selection
7
Beziehungsmarketing
7
Customer satisfaction
7
Dienstleistungsqualität
7
Kundenzufriedenheit
7
Relationship marketing
7
Asymmetric information
6
Asymmetrische Information
6
Börsenkurs
6
Share price
6
Asia
5
Asien
5
Finanzausgleich
5
Forecasting model
5
Gastronomie
5
Multinationales Unternehmen
5
Prognoseverfahren
5
Restaurant industry
5
Transnational corporation
5
Welt
5
World
5
Advertising
4
Anlageverhalten
4
Behavioural finance
4
Beschwerdemanagement
4
Brand management
4
Complaint management
4
Economic growth
4
more ...
less ...
Online availability
All
Undetermined
3
Type of publication
All
Article
7
Type of publication (narrower categories)
All
Article in journal
7
Aufsatz in Zeitschrift
7
Language
All
English
7
Author
All
Kim, Kyungmin
5
Mattila, Anna S.
3
Kim, Kawon
2
Baker, Melissa A.
1
Cao, Yang
1
Guchait, Priyanko
1
Lee, Chung Hun
1
Namasivayam, Karthik
1
Oh, Haemoon
1
Wang, Chenya
1
Yang, Hyunjoo
1
more ...
less ...
Published in...
All
International journal of contemporary hospitality management
2
Journal of hospitality marketing & management
2
Cornell hospitality quarterly : CQ
1
International journal of hospitality management
1
Journal of business research : JBR
1
Source
All
ECONIS (ZBW)
7
Showing
1
-
7
of
7
Sort
relevance
articles prioritized
date (newest first)
date (oldest first)
1
How do customers perceive service quality in differently structured fast food restaurants?
Cao, Yang
;
Kim, Kyungmin
- In:
Journal of hospitality marketing & management
24
(
2015
)
1/2
,
pp. 99-117
Persistent link: https://www.econbiz.de/10010526372
Saved in:
2
Error management at different organizational levels : frontline, manager, and company
Guchait, Priyanko
;
Kim, Kyungmin
;
Namasivayam, Karthik
- In:
International journal of hospitality management
31
(
2012
)
1
,
pp. 12-22
Persistent link: https://www.econbiz.de/10009406156
Saved in:
3
Determinants of customer complaint behavior in a restaurant context : the role of culture, price level, and customer loyalty
Kim, Kyungmin
;
Lee, Chung Hun
;
Mattila, Anna S.
- In:
Journal of hospitality marketing & management
23
(
2014
)
7/8
,
pp. 885-906
Persistent link: https://www.econbiz.de/10010473452
Saved in:
4
The relationship between consumer complaining behavior and service recovery : an integrative review
Kim, Kyungmin
;
Wang, Chenya
;
Mattila, Anna S.
- In:
International journal of contemporary hospitality management
22
(
2010
)
7
,
pp. 975-991
Persistent link: https://www.econbiz.de/10008749350
Saved in:
5
Paying it forward : the influence of other customer service recovery on future co-creation
Kim, Kawon
;
Baker, Melissa A.
- In:
Journal of business research : JBR
121
(
2020
),
pp. 604-615
Persistent link: https://www.econbiz.de/10012417381
Saved in:
6
Customer satisfaction, service quality, and customer value: years 2000-2015
Oh, Haemoon
;
Kim, Kawon
- In:
International journal of contemporary hospitality management
29
(
2017
)
1
,
pp. 2-29
Persistent link: https://www.econbiz.de/10011611056
Saved in:
7
The impact of customer loyalty and restaurant sanitation grades on revisit intention and the importance of narrative information : the case of New York restaurant sanitation gradin...
Kim, Kyungmin
;
Yang, Hyunjoo
;
Mattila, Anna S.
- In:
Cornell hospitality quarterly : CQ
59
(
2018
)
3
,
pp. 275-284
Persistent link: https://www.econbiz.de/10011912819
Saved in:
Results per page
10
25
50
100
250
A service of the
zbw
×
Loading...
//-->