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Consumer acceptance of food irradiation : a test of the recreancy theorem
Sapp, Stephen G.; Downing-Matibag, Teresa - In: International journal of consumer studies 33 (2009) 4, pp. 417-424
Persistent link: https://www.econbiz.de/10003865154
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Die Determinanten der Produktqualität aus Sicht von Konsumenten
Stratmann, Marcus - 1999
Persistent link: https://www.econbiz.de/10000678052
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Predictors of Visual Attention to Climate Change Images : An Eye-Tracking Study
Sollberger, Silja - 2017
Attentional engagement with climate change is an important precondition for intentional climate-friendly behavior. However, not much is known about the determinants of an individuals' implicit willingness to attend to this global problem. This study investigates two potentially relevant...
Persistent link: https://www.econbiz.de/10012943282
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Die Determinanten der Produktqualität aus Sicht von Konsumenten
Stratmann, Marcus - 1999
Persistent link: https://www.econbiz.de/10012699153
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E-Readiness and Customer Perception about the E-Commerce during Lockdown : COVID-19 Perspectives
Singh, Gunjan - 2020
.The study is conducted to highlight the customer perception about e-commerce in India, especially in Lucknow, Uttar Pradesh …
Persistent link: https://www.econbiz.de/10014093698
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Transforming luxury : global luxury brand executives' perceptions during COVID
Loranger, David; Roeraas, Erik - In: Journal of global fashion marketing : JGfM 14 (2023) 1, pp. 48-62
Persistent link: https://www.econbiz.de/10013555415
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The gear model of advertising : modelling human response to advertising stimuli
Cramphorn, Michael E.; Meyer, Denny - In: International journal of market research : JMRS ; the … 51 (2009) 3, pp. 319-339
Persistent link: https://www.econbiz.de/10003847196
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The perception of and the attitude towards regional food products
Seitz, Carolin Claudia - 2016
This dissertation examines the perception of and the attitude towards Bavarian food products in a national and …Im Rahmen dieser Dissertation werden die Wahrnehmung und die Einstellung gegenüber bayerischen Lebensmitteln im …
Persistent link: https://www.econbiz.de/10011475694
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Green advertising and the reluctant consumer
Sheehan, Kim Bartel (contributor) - 2014
Persistent link: https://www.econbiz.de/10010393666