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The effects of food neophobia...
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1
Consumer research with big data : applications from the
Food
Demand Survey (FooDS)
Lusk, Jayson L.
- In:
American journal of agricultural economics
99
(
2017
)
2
,
pp. 303-320
Persistent link: https://www.econbiz.de/10011761228
Saved in:
2
Disaggregating household expenditures on
food
away from home in Beijing by type of
food
facility and type of meal
Bai, Junfei
;
Zhang, Caiping
;
Qiao, Fangbin
;
Wahl, Tom
- In:
China agricultural economic review : publ. in …
4
(
2012
)
1
,
pp. 18-35
Persistent link: https://www.econbiz.de/10009548128
Saved in:
3
Will diners be enticed to be travelers? : the role of ethnic
food
consumption and its antecedents
Shi, Fangfang
;
Dedeoğlu, Bekir Bora
;
Okumus, Bendegul
- In:
Journal of destination marketing & management
23
(
2022
),
pp. 1-10
Persistent link: https://www.econbiz.de/10013194630
Saved in:
4
Gender and generation as antecedents of
food
neophobia and
food
neophilia
Okumus, Bendegül
;
Dedeoğlu, Bekir Bora
;
Shi, Fangfang
- In:
Tourism management perspectives : TMP
37
(
2021
),
pp. 1-8
Persistent link: https://www.econbiz.de/10012502561
Saved in:
5
More than convenience: the role of habitus in understanding the
food
choices of fast
food
workers
Woodhall-Melnik, Julia
;
Matheson, Flora I.
- In:
Work, employment & society : a journal of the British …
31
(
2017
)
5
,
pp. 800-815
Persistent link: https://www.econbiz.de/10011740784
Saved in:
6
Creature of habit or embracer of change? : contrasting consumer daily
food
behavior with the tourism scenario
Wang, Saerom
;
Lehto, Xinran Y.
;
Cai, Liping A.
- In:
Journal of hospitality & tourism research : JHTR ; the …
43
(
2019
)
4
,
pp. 595-616
Persistent link: https://www.econbiz.de/10012053170
Saved in:
7
Supporting healthier
food
choices in remote indigenous communities : developing a
food
choice app
Henryks, Joanna
;
Brimblecombe, Julie
;
Bidstrup, Graham
- In:
Journal of food products marketing
23
(
2017
)
6
,
pp. 609-620
Persistent link: https://www.econbiz.de/10011799736
Saved in:
8
Applying the extended theory of planned behavior to predict sustainable street
food
patronage in a developing economy
Ukenna, Stephen
;
Ayodele, Adeola A.
- In:
Journal of food products marketing : innovations in …
25
(
2019
)
4
,
pp. 404-434
Persistent link: https://www.econbiz.de/10012243306
Saved in:
9
The changing perspective of
food
habits in Kolkata : a case on Monginis Kolkata
Kar, Ashutosh
;
Kundu, Sudip
- In:
International journal of business performance management
15
(
2014
)
1
,
pp. 64-71
Persistent link: https://www.econbiz.de/10011302571
Saved in:
10
Destinations
food
image and
food
neophobia on behavioral intentions : culinary tourist behavior in Malaysia
Shiva Hashemi
;
Mohammed, Husam Jasim
;
Shaian Kiumarsi
; …
- In:
Journal of international food & agribusiness marketing
35
(
2023
)
1
,
pp. 66-87
Persistent link: https://www.econbiz.de/10013549080
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