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Die Trinkgeldablösung im Gastw...
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21
On the complementarity of prosocial norms : the case of restaurant tipping during the holidays
Greenberg, Adam Eric
- In:
Journal of economic behavior & organization : JEBO
97
(
2014
),
pp. 103-112
Persistent link: https://www.econbiz.de/10010339112
Saved in:
22
The effect of the tipped minimum wage on employees in the US restaurant industry
Even, William E.
;
Macpherson, David A.
- In:
Southern economic journal
80
(
2014
)
3
,
pp. 633-655
Persistent link: https://www.econbiz.de/10010249720
Saved in:
23
Beauty and the feast : examining the effect of beauty on earnings using restaurant tipping data
Parrett, Matt
- In:
Journal of economic psychology : research in economic …
49
(
2015
),
pp. 34-46
Persistent link: https://www.econbiz.de/10011506082
Saved in:
24
Restaurant tipping in a field experiment : how do customers tip when they receive too much change?
Azar, Ofer H.
;
Yosef, Shira
;
Bar-Eli, Mikhaʾel
- In:
Journal of economic psychology : research in economic …
50
(
2015
),
pp. 13-21
Persistent link: https://www.econbiz.de/10011506472
Saved in:
25
The contribution of norm familiarity to race differences in tipping : a replication and extension
Lynn, Michael
- In:
Journal of hospitality & tourism research : JHTR ; the …
38
(
2014
)
3
,
pp. 414-425
Persistent link: https://www.econbiz.de/10010398789
Saved in:
26
To tip or not to tip, that is the question : rewarding customer service encounters
Richardson, Alan J.
;
Kilfoyle, Eksa
- In:
Accounting perspectives : a journal of The Canadian …
13
(
2014
)
4
,
pp. 301-308
Persistent link: https://www.econbiz.de/10010482215
Saved in:
27
Effects of songs with prosocial lyrics on tipping behavior in a restaurant
Jacob, Céline
;
Guéguen, Nicolas
;
Boulbry, Gae͏̈lle
- In:
International journal of hospitality management
29
(
2010
)
4
,
pp. 761-763
Persistent link: https://www.econbiz.de/10008758162
Saved in:
28
She wore something in her hair : the effect of ornamentation on tipping
Jacob, Céline
;
Guéguen, Nicolas
;
Delfosse, Christine
- In:
Journal of hospitality marketing & management
21
(
2012
)
3/4
,
pp. 414-420
Persistent link: https://www.econbiz.de/10009563437
Saved in:
29
Service quality and tipping : the moderating role of the quality of food
Medler-Liraz, Hana
- In:
International journal of hospitality management
31
(
2012
)
4
,
pp. 1327-1329
Persistent link: https://www.econbiz.de/10009567506
Saved in:
30
Understanding restaurant tipping systems : a human resources perspective
Lin, Ingrid Y.
;
Namasivayam, Karthik
- In:
International journal of contemporary hospitality management
23
(
2011
)
7
,
pp. 923-940
Persistent link: https://www.econbiz.de/10009383542
Saved in:
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