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Investigating the influence of consumption values on healthy eating choices : the moderating role of healthy food awareness

Raza, Aleem; Akram, Mubasher; Asif, Muhammad - In: DLSU business & economics review 31 (2021) 1, pp. 29-41

Persistent link: https://www.econbiz.de/10013472206

Boosting engagement with healthy food on social media

Pancer, Ethan; Philp, Matthew; Noseworthy, Theodore J. - In: European journal of marketing 56 (2022) 11, pp. 3007-3031

Persistent link: https://www.econbiz.de/10013457407

Consumer wisdom : a mindful connection between healthy food advertising and obesity prevention

Hussain, Khalid; Junaid, Muhammad; Javed, Muzhar; Ali, … - In: European journal of marketing 56 (2022) 11, pp. 3032-3053

Persistent link: https://www.econbiz.de/10013457409

Testing methods to increase consumption of healthy foods : evidence from a school-based field experiment in Viet Nam

Nguyen, Trang; De Brauw, Alan; Van den Berg, Marrit; … - 2020

Persistent link: https://www.econbiz.de/10013464047

Consumer response to positive nutrients on the facts up front (FUF) label : a comparison between healthy and unhealthy foods and the role of nutrition motivation

Dang, Anh; Nichols, Bridget Satinover - In: Journal of marketing theory and practice : JMTP 31 (2023) 2, pp. 223-242

Persistent link: https://www.econbiz.de/10014299399

The length of brand names influences the expectation of healthiness in foods and preference for healthy foods

Motoki, Kosuke; Pathak, Abhishek - In: Psychology & marketing 40 (2023) 9, pp. 1850-1862

Persistent link: https://www.econbiz.de/10014338329

Digital exposure to unhealthy food reduces subsequent consumption of unhealthy food

Liu, Yunxin - In: Journal of business research : JBR 168 (2023), pp. 1-15

Persistent link: https://www.econbiz.de/10014434846

Improving children's food choices : experimental evidence from the field

Charness, Gary; Cobo-Reyes, Ramón; Eyster, Erik; Katz, … - In: European economic review : EER 159 (2023), pp. 1-14

Persistent link: https://www.econbiz.de/10014441531

Consumers' buying intention towards healthy foods during the COVID-19 pandemic in an emerging economy

Syed Shah Alam; Wang, Cheng-Kun; Lin, Chieh-Yu; … - In: Cogent business & management 9 (2022) 1, pp. 1-24

of the theory of planned behavior. The moderating role of food safety trust is also analyzed in the study. Drawing on an … food safety concern, health consciousness, nutritional content, attitude, and premium price, significantly affect buying … intention. Food safety trust significantly moderates the relationship between buying intention and food safety concern, health …

Persistent link: https://www.econbiz.de/10014442300

The effect of a 5-minute body scan mindfulness intervention on healthier food choices

Hopfer, Kaylea B.; Fang, Di; Zabelina, Darya L.; Hung, Yung - In: Q open : a journal of agricultural, climate, … 3 (2023) 1, pp. 1-11

The effects of mindfulness interventions on food purchases and consumption are popular topics. Recent studies focus on … mindfulness intervention on 'healthier' food purchases in an online experiment. Specifically, we use a choice experiment approach … effect on 'healthier' food choices across three regression models and various subsamples. Our findings suggest that …

Persistent link: https://www.econbiz.de/10014423443