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subject:"Food consumption"
~language:"eng"
~subject:"Theory"
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Search: subject_exact:"Convenience food"
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Food consumption
Theory
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ECONIS (ZBW)
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11
Consumer participation in self-production : the role of control mechanisms, convenience orientation, and moral obligation
Huynh Thi Xuan Mai
;
Olsen, Svein O.
- In:
Journal of marketing theory and practice
24
(
2016
)
2
,
pp. 209-223
Persistent link: https://www.econbiz.de/10011489613
Saved in:
12
Understanding consumers' online conversation practices in the context of convenience food
Bärvänen, Elina
;
Saarijärvi, Hannu
;
Simanainen, Olli
- In:
International journal of consumer studies
37
(
2013
)
5
,
pp. 569-576
Persistent link: https://www.econbiz.de/10009792171
Saved in:
13
The provision of convenience and variety by the market
Bronnenberg, Bart J.
- In:
The Rand journal of economics
46
(
2015
)
3
,
pp. 480-498
Persistent link: https://www.econbiz.de/10011372727
Saved in:
14
The effect of banning advertising on demand, supply and welfare : structural estimation on a junk food market
Dubois, Pierre
;
Griffith, Rachel
;
O'Connell, Martin
-
2014
Persistent link: https://www.econbiz.de/10010363432
Saved in:
15
Food consumption style determines food product innovations' acceptance
Sparke, Kai
;
Menrad, Klaus
- In:
The journal of consumer marketing
28
(
2011
)
2
,
pp. 125-138
Persistent link: https://www.econbiz.de/10009162018
Saved in:
16
Dealing with consumer uncertainty : public relations in the food sector
Bergmann, Karin
-
2002
Persistent link: https://www.econbiz.de/10001621057
Saved in:
17
Comparative costs to consumers of convenience foods and home-prepared foods
Harp, Harry Hays
-
1963
Persistent link: https://www.econbiz.de/10002956762
Saved in:
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