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Search: subject:"Food allergies"
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Food allergies
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Lee, Yee Ming
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Bilgihan, Anil
1
Bourdage, Joshua S.
1
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Khakhar, Malika K.
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Okumus, Bendegul
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International journal of hospitality management
3
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ECONIS (ZBW)
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1
Speaking of allergies : communication challenges for restaurant staff and customers
Wingate, Timothy G.
;
Jones, Samantha K.
;
Khakhar, Malika K.
- In:
International journal of hospitality management
96
(
2021
),
pp. 1-9
Persistent link: https://www.econbiz.de/10012585672
Saved in:
2
Effects of message framing on food allergy communication : a cross-sectional study of restaurant customers with
food
allergies
Wen, Han
;
Lee, Yee Ming
- In:
International journal of hospitality management
89
(
2020
),
pp. 1-11
Persistent link: https://www.econbiz.de/10012293816
Saved in:
3
Factors affecting the acceptance of smartphone diet applications
Okumus, Bendegul
;
Bilgihan, Anil
;
Ozturk, Ahmet Bulent
- In:
Journal of hospitality marketing & management
25
(
2016
)
5/6
,
pp. 726-747
Persistent link: https://www.econbiz.de/10011578948
Saved in:
4
Food allergy knowledge and training among restaurant employees
Lee, Yee Ming
;
Sozen, Erol
- In:
International journal of hospitality management
57
(
2016
),
pp. 52-59
Persistent link: https://www.econbiz.de/10011581246
Saved in:
5
Parsing the peanut panic: The social life of a contested food allergy epidemic
Waggoner, Miranda R.
- In:
Social Science & Medicine
90
(
2013
)
C
,
pp. 49-55
As medical reports over the last decade indicate that
food
allergies
among children are on the rise, peanut allergies …
Persistent link: https://www.econbiz.de/10011042560
Saved in:
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