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~isPartOf:"International journal of contemporary hospitality management"
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Gastgewerbe
216
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216
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159
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Tourism industry
96
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96
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95
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Karatepe, Osman M.
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International journal of contemporary hospitality management
International journal of hospitality management
977
NBER working paper series
573
Working paper / National Bureau of Economic Research, Inc.
526
NBER Working Paper
444
Discussion paper series / IZA
347
MPRA Paper
339
Journal of regulatory economics
309
Discussion paper / Centre for Economic Policy Research
271
SpringerLink / Bücher
269
ILO Working Papers
254
Journal of business research : JBR
249
Energy economics
230
Telecommunications policy : the international journal of digital economy, data sciences and new media
226
Working paper
224
CESifo working papers
213
IZA Discussion Paper
192
IZA Discussion Papers
192
Journal of business ethics : JOBE
182
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
181
Policy research working paper : WPS
181
Springer eBook Collection
179
Journal of hospitality marketing & management
178
The electricity journal
178
Tourism management : research, policies, practice
166
Journal of Financial Regulation and Compliance
163
Europäische Hochschulschriften / 5
153
Journal of air transport management
142
Wirtschaftsdienst : Zeitschrift für Wirtschaftspolitik
141
Applied economics
138
The international journal of human resource management
138
Creativity and innovation management
133
World Bank E-Library Archive
132
Discussion papers / CEPR
129
CESifo Working Paper
127
Journal of banking & finance
126
Discussion paper
124
Journal of vocational behavior
124
Cambridge working papers in economics
122
CESifo Working Paper Series
116
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ECONIS (ZBW)
418
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1
Group diversity and employee service innovative behavior in the hospitality industry : a multilevel model
Yang, Mingjun
;
Luu Trong Tuan
;
Qian, David
- In:
International journal of contemporary hospitality management
34
(
2022
)
2
,
pp. 808-835
Persistent link: https://www.econbiz.de/10013164503
Saved in:
2
Reflecting on a phenomenological study of
creativity
and innovation in haute cuisine
Stierand, Marc B.
;
Dörfler, Viktor
- In:
International journal of contemporary hospitality management
24
(
2012
)
6
,
pp. 946-957
Persistent link: https://www.econbiz.de/10009666696
Saved in:
3
Person - environment fit and its effects on employees' emotions and self-rated/supervisor-rated performances : the case of employees in luxury hotel restaurants
Lee, Yong-Ki
;
Kim, Soon-Ho
;
Kim, Min-Seong
;
Kim, Ho-Seok
- In:
International journal of contemporary hospitality management
29
(
2017
)
5
,
pp. 1447-1467
Persistent link: https://www.econbiz.de/10011732152
Saved in:
4
Relational
resources
for promoting restaurant employees' thriving at work
Kim, Haemi
;
Im, Jinyoung
;
Shin, Yeon Ho
- In:
International journal of contemporary hospitality management
35
(
2023
)
10
,
pp. 3434-3452
Persistent link: https://www.econbiz.de/10014334316
Saved in:
5
Green human resource management, job embeddedness and their effects on restaurant employees' green voice behaviors
Tabrizi, Reza Sharbaf
;
Karatepe, Osman M.
; …
- In:
International journal of contemporary hospitality management
35
(
2023
)
10
,
pp. 3453-3480
Persistent link: https://www.econbiz.de/10014334317
Saved in:
6
The effect of employee recognition on restaurant employees' job embeddedness, knowledge sharing and service orientation : abusive supervision as a moderator
Ampofo, Emmanuel Twumasi
;
Karatepe, Osman M.
;
Mensah, …
- In:
International journal of contemporary hospitality management
35
(
2023
)
10
,
pp. 3612-3637
Persistent link: https://www.econbiz.de/10014334335
Saved in:
7
How does emotional labor influence restaurant employees' service quality during COVID-19? : the roles of work fatigue and supervisor-subordinate Guanxi
Wu, Tung-Ju
;
Zhang, Ruoxi
;
Li, Jia-Min
- In:
International journal of contemporary hospitality management
36
(
2024
)
1
,
pp. 136-154
Persistent link: https://www.econbiz.de/10014483405
Saved in:
8
The effects of emotional labor on frontline employee
creativity
Geng, Zizhen
;
Liu, Chao
;
Liu, Xinmei
;
Feng, Jie
- In:
International journal of contemporary hospitality management
26
(
2014
)
7
,
pp. 1046-1064
Persistent link: https://www.econbiz.de/10010426096
Saved in:
9
Employee
creativity
and innovation in organizations : review, integration, and future directions for hospitality research
Hon, Alice H. V.
;
Lui, Steven S.
- In:
International journal of contemporary hospitality management
28
(
2016
)
5
,
pp. 862-885
Persistent link: https://www.econbiz.de/10011583996
Saved in:
10
The mobilization of employees' psychological
resources
: how servant leadership motivates pro-customer deviance
Hu, JiaJing
;
Xiong, Lin
;
Zhang, Mengying
;
Chen, Chen
- In:
International journal of contemporary hospitality management
35
(
2023
)
1
,
pp. 115-136
Persistent link: https://www.econbiz.de/10013546035
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