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Are lodging customers ready to go green? : an examination of attitudes, demographics, and eco-friendly intentions
Han, Heesup; Hsu, Li-tzang Jane; Lee, Jin-soo; Sheu, Chwen - In: International journal of hospitality management 30 (2011) 2, pp. 345-355
Persistent link: https://www.econbiz.de/10008908382
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Consumers' willingness to pay for green initiatives of the hotel industry
Kang, Kyung Ho; Stein, Laura; Heo, Cindy Yoonjoung; … - In: International journal of hospitality management 31 (2012) 2, pp. 564-572
Persistent link: https://www.econbiz.de/10009503285
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Effects of temporal distance and related strategies on enhancing customer participation intention for hotel eco-friendly programs
Teng, Chih-ching; Chang, Jung-hua - In: International journal of hospitality management 40 (2014), pp. 92-99
Persistent link: https://www.econbiz.de/10010388584
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Effect of consumer sentiment on hospitality expenditures and stock returns
Singal, Manisha - In: International journal of hospitality management 31 (2012) 2, pp. 511-521
Persistent link: https://www.econbiz.de/10009503291
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The impact of eco-friendly practices on green image and customer attitudes : an investigation in a café setting
Jeong, EunHa; Jang, Soocheong; Day, Jonathon; Ha, Sejin - In: International journal of hospitality management 41 (2014), pp. 10-20
Persistent link: https://www.econbiz.de/10010403148
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Hotel customers' environmentally responsible behavioral intention : impact of key constructs on decision in green consumerism
Han, Heesup; Martin, E. F. - In: International journal of hospitality management 45 (2015), pp. 22-33
Persistent link: https://www.econbiz.de/10010503905
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Green attributes of restaurants : what really matters to consumers?
Kwok, Linchi; Huang, Yung-Kuei; Hu, Lanlan - In: International journal of hospitality management 55 (2016), pp. 107-117
Persistent link: https://www.econbiz.de/10011497985
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Application of the extended VBN theory to understand consumers' decisions about green hotels
Choi, Hyeyoon; Jang, Jichul; Kandampully, Jay - In: International journal of hospitality management 51 (2015), pp. 87-95
Persistent link: https://www.econbiz.de/10011413950
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Nature-based solutions, mental health, well-being, price fairness, attitude, loyalty, and evangelism for green brands in the hotel context
Sohaib, Muhammad; Wang, Yan; Iqbal, Kashif; Han, Heesup - In: International journal of hospitality management 101 (2022), pp. 1-11
Persistent link: https://www.econbiz.de/10013271319
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Why should hotels go green? : insights from guests experience in green hotels
Merli, Roberto; Preziosi, Michele; Acampora, Alessia; … - In: International journal of hospitality management 81 (2019), pp. 169-179
Persistent link: https://www.econbiz.de/10012128332