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Hotel customers' environmentally responsible behavioral intention : impact of key constructs on decision in green consumerism
Han, Heesup; Martin, E. F. - In: International journal of hospitality management 45 (2015), pp. 22-33
Persistent link: https://www.econbiz.de/10010503905
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Consumers' sustainable food choices : antecedents and motivational imbalance
Elhoushy, Sayed - In: International journal of hospitality management 89 (2020), pp. 1-11
Persistent link: https://www.econbiz.de/10012293725
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Green attributes of restaurants : what really matters to consumers?
Kwok, Linchi; Huang, Yung-Kuei; Hu, Lanlan - In: International journal of hospitality management 55 (2016), pp. 107-117
Persistent link: https://www.econbiz.de/10011497985
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Sustainability communication : the effect of message construals on consumers' attitudes towards green restaurants
Line, Nathaniel D.; Hanks, Lydia; Zhang, Lu - In: International journal of hospitality management 57 (2016), pp. 143-151
Persistent link: https://www.econbiz.de/10011581317
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How chefs develop the practice to manage food waste in professional kitchens
Filimonau, Viachaslau; Sezerel, Hakan; Ashton, Mark; … - In: International journal of hospitality management 119 (2024), pp. 1-13
Persistent link: https://www.econbiz.de/10015069860
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Developing an extended Theory of Planned Behavior model to predict consumers’ intention to visit green hotels
Chen, Mei-fang; Tung, Pei-ju - In: International journal of hospitality management 36 (2014), pp. 221-230
Persistent link: https://www.econbiz.de/10010239286
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Harnessing green innovation via green transformational leadership in Italian luxury hotels : key strategic takeaways
Janjua, Nadia Aslam; Shi, Da; Sahibzada, Umar Farooq - In: International journal of hospitality management 120 (2024), pp. 1-17
Persistent link: https://www.econbiz.de/10015070931
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The laws of attraction : role of green human resources, culture and environmental performance in the hospitality sector
Umrani, Waheed Ali; Channa, Nisar Ahmed; Ahmed, Umair; … - In: International journal of hospitality management 103 (2022), pp. 1-12
Persistent link: https://www.econbiz.de/10013209290
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Do green HR practices enhance green motivation and proactive environmental management maturity in hotel industry?
Ahmed, Mansoora; Guo, Qiang; Muhammad Asif Qureshi; … - In: International journal of hospitality management 94 (2021), pp. 1-11
Persistent link: https://www.econbiz.de/10012495073
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Understanding the human side of green hospitality management
Cabral, Clement; Chiappetta Jabbour, Charbel José - In: International journal of hospitality management 88 (2020), pp. 1-10
Persistent link: https://www.econbiz.de/10012293882