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This study investigated the differences in the consumers’ quality perception of national branded, national store branded, and imported store branded beef. Partial Least Squares analysis is used for modelling the quality perception process. Results show that consumers perceived national branded...
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position of store brands compared to national brands may depend on the product category and a retail chain's overall brand … different store brand strategies and three product categories that differ with respect to the number of strong national brands … category and retail chain brand assortment strategy …
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Purpose - The purpose of this paper is to investigate how three dimensions of retailer brand architecture - share or … retailer brands, quality of retailer brands and visibility of retailer brands - affect consumer intention to shop at stores ….Research limitations/implications - The results are based on the evaluation of hypothetical stores, and many additional factors affect …
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Purpose - The objective of this article is to conduct a case study of the Supermalt brand of malt beer, which has …/methodology/approach - The article uses the concepts of personal identity and brand identity in a qualitative study to explore how Brixton …-based Afro-Caribbean consumers construct their self-identities and the brand identity of Supermalt. Semi-structured interviews …
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