Similar Search Results

Should a lower-price service offer a full-satisfaction guarantee?

Wong, Jehn-yih; Tsaur, Sheng-hshiung; Wang, Chih-hung - In: The service industries journal 29 (2009) 9/10, pp. 1261-1272

Persistent link: https://www.econbiz.de/10003914873

Sustainable international tourist hotels : the role of the executive chef

Wan, Tung-Hsuan; Hsu, Yun-Shu; Wong, Jehn-Yih; Liu, Shin-Hao - In: International journal of contemporary hospitality management 29 (2017) 7, pp. 1873-1891

Persistent link: https://www.econbiz.de/10011777022

Empowering employees : job standardization and innovative behavior

Luoh, Hsiang-fei; Tsaur, Sheng-hshiung; Tang, Ya-yun - In: International journal of contemporary hospitality management 26 (2014) 7, pp. 1100-1117

Persistent link: https://www.econbiz.de/10010426069

The impacts of brand personality and self-congruity on consumers' intention to stay in a hotel : does consumer affinity matter?

Tsaur, Sheng-Hshiung; Hsu, Fu-Sung; Ching, Hsiao-Wei - In: Journal of hospitality and tourism insights 6 (2023) 1, pp. 246-262

Persistent link: https://www.econbiz.de/10013536110

Employee resilience and mentoring functions as moderators of the relationship between workplace hazing and affective organizational commitment

Zong, Yuanyuan; Tsaur, Sheng-Hshiung - In: International journal of hospitality management 114 (2023), pp. 1-9

Persistent link: https://www.econbiz.de/10014439939