Similar Search Results

The effects of brand attachment on behavioral loyalty in the luxury restaurant sector

Ammari, Nedra Bahri; Van Niekerk, Mathilda; Ben Khelil, … - In: International journal of contemporary hospitality management 28 (2016) 3, pp. 559-585

Persistent link: https://www.econbiz.de/10011578149

Leveraging data analytics to understand the relationship between restaurants' safety violations and COVID-19 transmission

Huang, Arthur; De la Mora Velasco, Efren; Farhangi, Ashkan - In: International journal of hospitality management 104 (2022), pp. 1-10

Persistent link: https://www.econbiz.de/10013255941

Factors affecting the acceptance of smartphone diet applications

Okumus, Bendegul; Bilgihan, Anil; Ozturk, Ahmet Bulent - In: Journal of hospitality marketing & management 25 (2016) 5/6, pp. 726-747

Persistent link: https://www.econbiz.de/10011578948

Identifying restaurant satisfiers and dissatisfiers : suggestions from online reviews

Bilgihan, Anil; Seo, Soobin; Choi, Jihee - In: Journal of hospitality marketing & management 27 (2018) 5, pp. 601-625

Persistent link: https://www.econbiz.de/10011919944

Attention to Chinese menus with metaphorical or metonymic names : an eye movement lab experiment

Chen, Xianglan; Ren, Hulin; Liu, Yamin; Okumus, Bendegul; … - In: International journal of hospitality management 84 (2020), pp. 1-10

Persistent link: https://www.econbiz.de/10012146182

Willingness to pay in negative restaurant service encounters

Sukhu, Anupama; Bilgihan, Anil; Seo, Soobin - In: International journal of hospitality management 65 (2017), pp. 11-19

Persistent link: https://www.econbiz.de/10011738809

Understanding the mobile payment technology acceptance based on valence theory : a case of restaurant transactions

Ozturk, Ahmet Bulent; Bilgihan, Anil; Salehi-Esfahani, Saba - In: International journal of contemporary hospitality management 29 (2017) 8, pp. 2027-2049

Persistent link: https://www.econbiz.de/10011783509

Psychological factors influencing customers' acceptance of smartphone diet apps when ordering food at restaurants

Okumus, Bendegul; Ali, Faizan; Bilgihan, Anil; Ozturk, … - In: International journal of hospitality management 72 (2018), pp. 67-77

Persistent link: https://www.econbiz.de/10011872703