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Perceived threat of COVID-19 influences product preferences : the moderating role of consumers' mindset
Septianto, Felix; Chiew, Tung Moi - In: Australasian marketing journal : AMJ ; official journal … 29 (2021) 1, pp. 78-86
Persistent link: https://www.econbiz.de/10012668406
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How do attitudes toward Covid-19 vaccine impact intentions to vaccinate in an emerging economy? : the moderating effect of risk perception and Covid-19 anxiety
Mohanty, Abhijit; Dash, Pranati; Banerji, Diptiman - In: Health marketing quarterly 38 (2021) 4, pp. 238-254
Persistent link: https://www.econbiz.de/10012802272
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Effect of perception of COVID-19 and nonpharmaceutical intervention on desire and behavioral intention in touristic travels in Turkey
Kement, Uzeyir; Çavuşoğlu, Sinan; Demirağ, Bülent; … - In: Journal of hospitality and tourism insights 5 (2022) 1, pp. 230-249
Persistent link: https://www.econbiz.de/10012879058
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The gloom of the COVID-19 shock in the hospitality industry : a study of consumer risk perception and adaptive belief in the dark cloud of a pandemic
Foroudi, Pantea; Tabaghdehi, S. Asieh H.; Marvi, Reza - In: International journal of hospitality management 92 (2021), pp. 1-10
Persistent link: https://www.econbiz.de/10012425708
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Restaurants and COVID-19 : what are consumers' risk perceptions about restaurant food and its packaging during the pandemic?
Byrd, Karen; Her, Eun Sol; Fan, Alei; Almanza, Barbara; … - In: International journal of hospitality management 94 (2021), pp. 1-9
Persistent link: https://www.econbiz.de/10012495008
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Consumers' perceived effectiveness of COVID-19 mitigation strategies in restaurants : what went well and what could we do better?
Xu, Yang; Singh, Smita; Olson, Eric D.; Jeong, EunHa - In: International journal of hospitality management 103 (2022), pp. 1-13
Persistent link: https://www.econbiz.de/10013209271
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COVID-19 risk perception and restaurant utilization after easing in-person restrictions
Yenerall, Jackie; Jensen, Kimberly L.; Chen, Xuqi; Yu, … - In: Food policy : economics planning and politics of food … 107 (2022), pp. 1-15
Persistent link: https://www.econbiz.de/10013285950
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Crowding and vaccination : tourist's two-sided perception on crowding and the moderating effect of vaccination status during COVID-19 pandemic
Nie, Zhenghu; Xu, Li; Zhang, Honglei; Cao, Yihan; Zhang, Chi - In: Journal of destination marketing & management 24 (2022), pp. 1-12
Persistent link: https://www.econbiz.de/10013347254
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A study on the COVID-19 awareness affecting the consumer perceived benefits of online shopping in Vietnam
Kien, Pham Van; Thu Ha Do Thi; Thu Hoai Ha Le - In: Cogent business & management 7 (2020) 1, pp. 1-16
benefits perception of the consumer and their online shopping activity. The result shows Covid-19 plays a moderating role in …
Persistent link: https://www.econbiz.de/10012654712
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The effect of category label specificity on consumer choice
Kim, Hee-Jin; Yoon, Song-oh - In: Marketing letters : a journal of research in marketing 27 (2016) 4, pp. 765-777
Persistent link: https://www.econbiz.de/10011614761