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Motivation and satisfaction of Chinese and U.S. tourists in restaurants : a cross-cultural text mining of online reviews
Jia, Susan - In: Tourism management : research, policies, practice 78 (2020), pp. 1-12
Persistent link: https://www.econbiz.de/10012165771
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Exploring consumers' domestic gastronomy behaviour : a cross-national study of Italy and Fiji
Sharma, Shavneet; Singh, Gurmeet; Ferraris, Alberto; … - In: International journal of contemporary hospitality management 34 (2022) 9, pp. 3353-3375
Persistent link: https://www.econbiz.de/10013412895
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Investigation of effective factors on WOM in the context of reasoned action theory of tourists preferring local restaurants : Afyonkarahisar case
Baydeniz, Erdem; Türkoğlu, Turgut; Aytekin, Engin; … - In: Journal of hospitality and tourism insights 7 (2024) 2, pp. 800-819
Persistent link: https://www.econbiz.de/10014526811
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How does gastronomy information presentation quality in social media affect the gastronomy destination image formation of travelers? : a study on three gastronomy cities
Akar, Erkan; Ögel, İlkin Yaran; Medetoğlu, Birgül - In: Journal of travel and tourism marketing 41 (2024) 7, pp. 903-922
Persistent link: https://www.econbiz.de/10015049481
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The influence of digital marketing on tourists' behavioural intentions from social networks and e-WOM interactions
Aziz, Miriam R.; Al Alam, Adel F. - In: International journal of internet marketing and … 20 (2024) 3/4, pp. 364-385
Persistent link: https://www.econbiz.de/10015065565
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The stress of anonymous online reviews: a conceptual model and research agenda
Bradley, Graham L.; Sparks, Beverley; Weber, Karin - In: International journal of contemporary hospitality management 27 (2015) 5, pp. 739-755
Persistent link: https://www.econbiz.de/10011405107
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The features and effectiveness of Chinese language online recommendations
Ng, Raine; Prendergast, Gerard P.; Chang, Ludwig M. K. - In: Journal of international consumer marketing 33 (2021) 4, pp. 371-385
Persistent link: https://www.econbiz.de/10012607773
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Process vs. outcome : effects of food photo types in online restaurant reviews on consumers' purchase intention
Liu, Hongbo; Feng, Shunzi; Hu, Xingbao - In: International journal of hospitality management 102 (2022), pp. 1-12
Persistent link: https://www.econbiz.de/10013185269
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Promotional marketing or word-of-mouth? : evidence from online restaurant reviews
Lu, Xianghua; Ba, Sulin; Huang, Lihua; Feng, Yue - In: Information systems research : ISR 24 (2013) 3, pp. 596-612
Persistent link: https://www.econbiz.de/10010128867
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Comparing online reviews of hyper-local restaurants using deductive content analysis
Kim, Yoonah; Rahman, Imran; Bernard, Shaniel - In: International journal of hospitality management 86 (2020), pp. 1-9
Persistent link: https://www.econbiz.de/10012241474