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Heuristic evaluation of healthy menus : examining the effect of brand image congruity
Jeong, EunHa; Jang, Soocheong - In: International journal of contemporary hospitality management 29 (2017) 10, pp. 2514-2534
Persistent link: https://www.econbiz.de/10011777063
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Restaurant-visit intention : do anthropomorphic cues, brand awareness and subjective social class interact?
Kim, Heewon; Jang, Soocheong - In: International journal of contemporary hospitality management 34 (2022) 6, pp. 2359-2378
Persistent link: https://www.econbiz.de/10013412621
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What makes consumers repeat consumption internet celebrity restaurant?
Tang, Jianxiong; Xie, Liping; Sun, Qiao; Liu, Xian - In: International journal of contemporary hospitality management 35 (2023) 12, pp. 4073-4098
Persistent link: https://www.econbiz.de/10014430080
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Customer loyalty : a review and future directions with a special focus on the hospitality industry
Kandampully, Jay; Zhang, Tingting Christina; Bilgihan, Anil - In: International journal of contemporary hospitality management 27 (2015) 3, pp. 379-414
Persistent link: https://www.econbiz.de/10011308466
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Consumer skepticism towards CSR messages : the joint effects of processing fluency, individuals’ need for cognition and mood
Zhang, Lu; Hanks, Lydia - In: International journal of contemporary hospitality management 29 (2017) 8, pp. 2070-2084
Persistent link: https://www.econbiz.de/10011783542
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What you get is not what you saw : exploring the impacts of misleading hotel website photos
Kuo, Pei-Jou; Zhang, Lu; Cranage, David A. - In: International journal of contemporary hospitality management 27 (2015) 6, pp. 1301-1319
Persistent link: https://www.econbiz.de/10011403354
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A model of a patron's innovativeness formation toward a chain restaurant brand
Hyun, Sean Sunghyup; Han, Heesup - In: International journal of contemporary hospitality management 24 (2012) 2, pp. 175-199
Persistent link: https://www.econbiz.de/10009544227
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Evaluation of co-branded hotels in the Taiwanese market : the role of brand familiarity and brand fit
Lin, Yi-chin - In: International journal of contemporary hospitality management 25 (2013) 3, pp. 346-364
Persistent link: https://www.econbiz.de/10009730485
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Do perceived CSR initiatives enhance customer preference and loyalty in casinos?
Liu, Matthew Tingchi; Wong, IpKin Anthony; Chu, Rongwei; … - In: International journal of contemporary hospitality management 26 (2014) 7, pp. 1024-1045
Persistent link: https://www.econbiz.de/10010426100
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A strategy for the development of the private country club : focusing on brand prestige
Hwang, Jinsoo; Han, Heesup; Choo, Seung-woo - In: International journal of contemporary hospitality management 27 (2015) 8, pp. 1927-1948
Persistent link: https://www.econbiz.de/10011447609