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~isPartOf:"International journal of hospitality management"
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Consumer behaviour
738
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738
Gastronomie
263
Restaurant industry
263
Hotel industry
203
Hotellerie
203
Dienstleistungsqualität
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Han, Heesup
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International journal of hospitality management
Journal of business research : JBR
2,117
Journal of retailing and consumer services
1,952
International journal of consumer studies
772
Psychology & marketing
692
Journal of consumer research : JCR ; an interdisciplinary bimonthly
601
NBER working paper series
545
The journal of brand management : an international journal
483
The journal of product & brand management
458
Working paper / National Bureau of Economic Research, Inc.
457
SpringerLink / Bücher
427
European Journal of Marketing
421
Asia Pacific journal of marketing and logistics
411
NBER Working Paper
399
Journal of travel and tourism marketing
393
Tourism management : research, policies, practice
391
Journal of Consumer Marketing
387
European journal of marketing : EJM
384
Journal of marketing research : JMR
357
Journal of consumer psychology : JCP : the official journal of the Society for Consumer Psychology
351
Management science : journal of the Institute for Operations Research and the Management Sciences
343
Journal of marketing management : MM
337
Journal of retailing
329
Journal of international consumer marketing
327
Cogent business & management
322
International journal of research in marketing : IJRM ; official journal of the European Marketing Academy
321
Journal of marketing communications
320
Journal of marketing
309
Marketing intelligence & planning
309
Marketing letters : a journal of research in marketing
306
Journal of fashion marketing and management
303
Journal of the Academy of Marketing Science
303
Journal of business ethics : JOBE
301
International journal of retail & distribution management
300
The journal of consumer marketing
299
Journal of consumer behaviour : an international research review
298
The international review of retail, distribution and consumer research
296
Food policy : economics planning and politics of food and agriculture
288
Marketing science : the marketing journal of the Institute for Operations Research and the Management Sciences
286
Journal of Islamic marketing
284
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ECONIS (ZBW)
762
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1
Effects of ingredients, names and stories about food origins on perceived authenticity and purchase intentions
Youn, Hyewon
;
Kim, Jong-Hyeong
- In:
International journal of hospitality management
63
(
2017
),
pp. 11-21
Persistent link: https://www.econbiz.de/10011705749
Saved in:
2
Restaurants' disclosure of nutritional information as a corporate social responsibility initiative : customers' attitudinal and behavioral responses
Kim, Eojina
;
Ham, Sunny
- In:
International journal of hospitality management
55
(
2016
),
pp. 96-106
Persistent link: https://www.econbiz.de/10011497978
Saved in:
3
Factors influencing customers' dine out intention during COVID-19 reopening period : the moderating role of country-of-origin effect
Wei, Chunhao
;
Chen, Han
;
Lee, Yee Ming
- In:
International journal of hospitality management
95
(
2021
),
pp. 1-11
Persistent link: https://www.econbiz.de/10012547968
Saved in:
4
Effects of tourists' local food consumption value on attitude, food destination image, and behavioral intention
Choe, Ja Young
;
Kim, Seongseop
- In:
International journal of hospitality management
71
(
2018
),
pp. 1-10
Persistent link: https://www.econbiz.de/10011849510
Saved in:
5
How nutrition information frame affects parents' perceptions of restaurants : the moderating role of information credibility
Lee, Kiwon
;
Lee, Youngmi
;
Kwon, Sooyoun
- In:
International journal of hospitality management
46
(
2015
),
pp. 112-119
Persistent link: https://www.econbiz.de/10011301985
Saved in:
6
The roles of attitude, subjective norm, and perceived behavioral control in the formation of consumers' behavioral intentions to read menu labels in the restaurant industry
Kim, Eojina
;
Ham, Sunny
;
Yang, Ilsun
;
Choi, Jeong-gil
- In:
International journal of hospitality management
35
(
2013
),
pp. 203-213
Persistent link: https://www.econbiz.de/10010225807
Saved in:
7
"Chef recommended" or "most popular"? : cultural differences in customer preference for recommendation labels
Yang, Bi
;
Mattila, Anna S.
- In:
International journal of hospitality management
86
(
2020
),
pp. 1-5
Persistent link: https://www.econbiz.de/10012241525
Saved in:
8
Optimization of menu-labeling formats to drive healthy dining : an eye tracking study
Kim, Eojina
;
Tang, Liang
;
Mesuel, Chase
;
Gupta, Manjul
- In:
International journal of hospitality management
70
(
2018
),
pp. 37-48
Persistent link: https://www.econbiz.de/10011825963
Saved in:
9
The effects of likability of Korean celebrities, dramas, and music on preferences for Korean restaurants : a mediating effect of a country image of Korea
Lee, Bumjun
;
Ham, Sunny
;
Kim, Donghoon
- In:
International journal of hospitality management
46
(
2015
),
pp. 200-212
Persistent link: https://www.econbiz.de/10011301964
Saved in:
10
Antecedents of customer WOM in glamping : the critical role of original ecology
Lu, Jiandong
;
Wang, Xiaolei
;
Dai, Zheng
;
Chen, Guo
; …
- In:
International journal of hospitality management
95
(
2021
),
pp. 1-16
Persistent link: https://www.econbiz.de/10012547731
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