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ECONIS (ZBW)
54,799
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1
The impact of gurus : Parker grades and en primeur
wine
prices
Ali, Héla Hadj
;
Lecocq, Sébastien
;
Visser, Michael S.
- In:
The economic journal : the journal of the Royal …
118
(
2008
),
pp. 158-173
Persistent link: https://www.econbiz.de/10003724847
Saved in:
2
The importance of
wine
bottle closures in retail purchase decisions of consumers
Barber, Nelson
;
Taylor, D. Christopher
;
Dodd, Tim
- In:
Journal of hospitality marketing & management
18
(
2009
)
6
,
pp. 597-614
Persistent link: https://www.econbiz.de/10003887186
Saved in:
3
Contingent consumer decision making in the
wine
industry: the role of hedonic orientation
Neeley, Concha R.
;
Min, Kyeong Sam
;
Kennett-Hensel, …
- In:
The journal of consumer marketing
27
(
2010
)
4
,
pp. 324-335
Persistent link: https://www.econbiz.de/10008651287
Saved in:
4
Tasting as a projective technique
Pettigrew, Simone
;
Charters, Stephen
- In:
Qualitative market research : an international journal
11
(
2008
)
3
,
pp. 331-343
Persistent link: https://www.econbiz.de/10003746553
Saved in:
5
Purchase attributes of
wine
consumers with low involvement
Barber, Nelson
;
Ismail, Joseph
;
Dodd, Tim
- In:
Journal of food products marketing
14
(
2008
)
1
,
pp. 69-86
Persistent link: https://www.econbiz.de/10003766974
Saved in:
6
Wine
market segmentation by age generations in the Western US : expectations after the COVID-19 pandemic
Wolf, Marianne McGarry
;
Wolf, Mitchell
;
Lecat, Benoit
- In:
International journal of wine business research
34
(
2022
)
3
,
pp. 373-391
Persistent link: https://www.econbiz.de/10013361908
Saved in:
7
Dimensions of expertise in
wine
evaluation
Ashton, Robert H.
- In:
Journal of wine economics
12
(
2017
)
1
,
pp. 59-83
Persistent link: https://www.econbiz.de/10011704083
Saved in:
8
Evaluating
wine
-tasting results and randomness with a mixture of rank preference models
Bodington, Jeffrey C.
- In:
Journal of wine economics
10
(
2015
)
1
,
pp. 31-46
Persistent link: https://www.econbiz.de/10011401437
Saved in:
9
I think I like this : assessing conscious versus subconscious
wine
taste responses using neuroscientific techniques
Robertson, Jeandri
;
Ferreira, Caitlin
;
Reyneke, Mignon
; …
- In:
International journal of wine business research
34
(
2022
)
1
,
pp. 37-51
Persistent link: https://www.econbiz.de/10012886215
Saved in:
10
Born unequal : a study of the helpfulness of user-generated product reviews
Pan, Yue
;
Zhang, Jason Q.
- In:
Journal of retailing
87
(
2011
)
4
,
pp. 598-612
Persistent link: https://www.econbiz.de/10009423180
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