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The impact of local food speci...
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61
The Routledge handbook of sustainable
food
and gastronomy
Sloan, Philip
(
ed.
)
-
2015
Persistent link: https://www.econbiz.de/10011294369
Saved in:
62
The economic impact of
food
import substitution in the Bahamas
Taylor, Bryan
- In:
Social and economic studies
40
(
1991
)
2
,
pp. 45-62
Persistent link: https://www.econbiz.de/10001113256
Saved in:
63
Import content of tourist hotel
food
and beverage purchases in the South Pacific
Dwyer, Larry M.
-
1988
Persistent link: https://www.econbiz.de/10000795094
Saved in:
64
Who is an evangelist? :
food
tourists' positive and negative eWOM behavior
Kim, Jin-Young
;
Hwang, Johye
- In:
International journal of contemporary hospitality management
34
(
2022
)
2
,
pp. 555-577
Persistent link: https://www.econbiz.de/10013164477
Saved in:
65
A qualitative study of antecedents of enduring involvement and its role in dining experiences of tourists
Akhoondnejad, Arman
;
Rosin, Christopher
;
Brennan, Charles S.
- In:
International journal of contemporary hospitality management
34
(
2022
)
3
,
pp. 993-1011
Persistent link: https://www.econbiz.de/10013164522
Saved in:
66
Food
and tourist experiences : insights from Macau
Basnyat, Sandeep
;
Ho, I Tong Elvi
- In:
Journal of global scholars of marketing science : …
32
(
2022
)
1
,
pp. 97-113
Persistent link: https://www.econbiz.de/10012801711
Saved in:
67
Turning impediment into attraction : a supplier perspective on Halal
food
in non-Islamic destinations
Jia, Xiong
;
Zhang, Chaozhi
- In:
Journal of destination marketing & management
19
(
2021
),
pp. 1-11
Persistent link: https://www.econbiz.de/10012548430
Saved in:
68
Authentic
food
experiences bring us back to the past : an investigation of a local
food
night market
Li, Xiangping
;
Kong, Weng Hang
;
Yang, Fiona X.
- In:
Journal of travel and tourism marketing
38
(
2021
)
3
,
pp. 233-246
Persistent link: https://www.econbiz.de/10012514039
Saved in:
69
Restaurant disclosure of
food
allergens : analysis and economic implications
Endres, A. Bryan
;
Endres, Renata
;
Nižić, Marinela …
- In:
Tourism and hospitality research : THR
21
(
2021
)
2
,
pp. 202-215
Persistent link: https://www.econbiz.de/10012520565
Saved in:
70
Will diners be enticed to be travelers? : the role of ethnic
food
consumption and its antecedents
Shi, Fangfang
;
Dedeoğlu, Bekir Bora
;
Okumus, Bendegul
- In:
Journal of destination marketing & management
23
(
2022
),
pp. 1-10
Persistent link: https://www.econbiz.de/10013194630
Saved in:
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