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Understanding customers' healthy food choices at casual dining restaurants : using the value-attitude-behavior model
Kang, Juhee; Jun, Jinhyun; Arendt, Susan W. - In: International journal of hospitality management 48 (2015), pp. 12-21
Persistent link: https://www.econbiz.de/10011341605
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Enhancing consumer-brand relationships on restaurant Facebook fan pages : maximizing consumer benefits and increasing active participation
Kang, Juhee; Tang, Liang; Fiore, Ann Marie - In: International journal of hospitality management 36 (2014), pp. 145-155
Persistent link: https://www.econbiz.de/10010239303
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The effects of health value on healthful food selection intention at restaurants : considering the role of attitudes toward taste and healthfulness of healthful foods
Jun, Jinhyun; Kang, Juhee; Arendt, Susan W. - In: International journal of hospitality management 42 (2014), pp. 85-91
Persistent link: https://www.econbiz.de/10010410791
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Restaurant brand pages on Facebook : do active member participation and monetary sales promotions matter?
Kang, Juhee; Tang, Liang; Fiore, Ann M. - In: International journal of contemporary hospitality management 27 (2015) 7, pp. 1662-1684
Persistent link: https://www.econbiz.de/10011477045
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A better investment in luxury restaurants : environmental or non-environmental cues?
Hyun, Sunghyup Sean; Kang, Juhee - In: International journal of hospitality management 39 (2014), pp. 57-70
Persistent link: https://www.econbiz.de/10010389422
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Understanding customer behavior in name-brand Korean coffee shops : the role of self-congruity and functional congruity
Kang, Juhee; Tang, Liang; Lee, Ju Yup; Bosselman, Robert H. - In: International journal of hospitality management 31 (2012) 3, pp. 809-818
Persistent link: https://www.econbiz.de/10009544299
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Effective communication styles for the customer-oriented service employee : inducing dedicational behaviors in luxury restaurant patrons
Kang, Juhee; Hyun, Sunghyup Sean - In: International journal of hospitality management 31 (2012) 3, pp. 772-785
Persistent link: https://www.econbiz.de/10009544308
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Why do you use Yelp? : analysis of factors influencing customers’ website adoption and dining behavior
Salehi-Esfahani, Saba; Kang, Juhee - In: International journal of hospitality management 78 (2019), pp. 179-188
Persistent link: https://www.econbiz.de/10012012744
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Measuring delightful customer experiences : the validation and testing of a customer delight scale along with its antecedents and effects
Torres, Edwin N.; Zhang, Tingting; Ronzoni, Giulio - In: International journal of hospitality management 87 (2020), pp. 1-17
Persistent link: https://www.econbiz.de/10012241921